Document Type : Research Paper

Authors

1 Assistant Professor of Sport Physiology, Department of Physical Education, Tabriz Branch, Islamic Azad University, Tabriz, Iran

2 Assistant Professor of Veterinary, Tabriz Branch, Islamic Azad University, Tabriz, Iran

Abstract

The aim of the current study was to determine the effect of eight weeks aerobic training with chlorella supplementation on catalase and superoxide dismutase in the heart of diabetic male rats. Fifty Wistar rats (14-12 weeks old) with an average weight of 220 ± 10 g were kept in polycarbonate cages with a temperature of 20-22 ° C, relative humidity of 45 ± 10 ° C, and 12-12 hours of light / dark cycle, with free access to water and foods. After one week of familiarization with laboratory environment, they were randomly divided into 5 groups: (1) exercise, (2) supplementation, (3) exercise + supplementation, (4) diabetic control, and (5) non-diabetic control. The training program lasted for 8 weeks at speeds of 10-21 m/min and lasted 10-50 minutes. Diabetic induction was performed with a single intraperitoneal injection of Streptosucin (STZ) solution dissolved in a 0.1 M citrate buffer and 55 mg/kg body weight. Superoxide dismutase and catalase enzymes were measured by ELISA method. Variance analysis (2 × 2) was used for data analysis. All interventions (chlorella, exercise, and exercise plus supplementation) resulted in decreased blood glucose levels in diabetic rats. The results of the current study showed that after the intervention period, the amount of superoxide dismutase and catalase enzymes was significantly lower in all diabetic groups than non-diabetic healthy rats, and all three types of interventions prevented the diabetes-induced reduction in superoxide dismutase and catalase enzymes. However, although there was no difference between the exercise and supplementation groups, the combined group prevented more of the reduction in superoxide dismutase and catalase enzymes in camparison with exercise and supplementation separately. Therefore, it can be concluded that eight weeks of chlorella supplementation, aerobic training, and chlorella supplementation with aerobic training prevent the diabetes-induced reduction in superoxide dismutase and catalase enzymes in the heart tissue of diabetic male rats.

Keywords

Main Subjects

1. Harati H, Hadaegh F, Saadat N, Azizi F. Population-based incidence of type 2 diabetes and its associated risk factors: Results from a six-year cohort study in iran. BMC public health. 2009;9(1):186.
2. Bonakdaran S, Taghavi M. Cardiovascular risk factors in type 2 diabetic patients in mashhad city. Iranian Journal of Endocrinology and Metabolism. 2010;12(1):1-6.
3. Fisher-Wellman K, Bloomer RJ. Acute exercise and oxidative stress: A 30 year history. Dynamic medicine. 2009;8(1):1.
4. Yokota T, Kinugawa S, Hirabayashi K, Matsushima S, Inoue N, Ohta Y, et al. Oxidative stress in skeletal muscle impairs mitochondrial respiration and limits exercise capacity in type 2 diabetic mice. American journal of physiology-Heart and circulatory physiology. 2009;297(3):1069-77.
5. Ramakrishna V, Jailkhani R. Oxidative stress in non-insulin-dependent diabetes mellitus (niddm) patients. Acta diabetologica. 2008;45(1):41-6.
6. Maritim A, Sanders A, Watkins Iii J. Diabetes, oxidative stress, and antioxidants: A review. Journal of biochemical and molecular toxicology. 2003;17(1):24-38.
7. Folli F, Corradi D, Fanti P, Davalli A, Paez A, Giaccari A, et al. The role of oxidative stress in the pathogenesis of type 2 diabetes mellitus micro-and macrovascular complications: Avenues for a mechanistic-based therapeutic approach. Current diabetes reviews. 2011;7(5):313-24.
8. Horincar V-B, Parfene G, Bahrim G. Evaluation of bioactive compounds in extracts obtained from three romanian marine algae species. Romanian Biotechnological Letters. 2011;16(6):71-8.
9. Cai L, Kang YJ. Oxidative stress and diabetic cardiomyopathy. Cardiovascular toxicology. 2001;1(3):181-93.
10. Kumar G, Banu GS, Murugesan AG. Effect of helicteres isora bark extracts on heart antioxidant status and lipid per oxidation in streptozotocin diabetic rats. Journal of Applied Biomedicine (De Gruyter Open). 2008;6(2).
11. Tripathi UN, Chandra D. The plant extracts of momordica charantia and trigonella foenum graecum have antioxidant and anti-hyperglycemic properties for cardiac tissue during diabetes mellitus. Oxidative Medicine and Cellular Longevity. 2009;2(5):290-6.
12. Aliahmat NS, Noor MRM, Yusof WJW, Makpol S, Ngah WZW, Yusof YaM. Antioxidant enzyme activity and malondialdehyde levels can be modulated by piper betle, tocotrienol rich fraction and chlorella vulgaris in aging c57bl/6 mice. Clinics. 2012;67(12):1447-54.
13. Mcardle WD, Katch FI, Katch VL. Exercise physiology: Nutrition, energy, and human performance: Lippincott Williams & Wilkins; 2010.
14. Loganathan R, Bilgen M, Al-Hafez B, Zhero SV, Alenezy MD, Smirnova IV. Exercise training improves cardiac performance in diabetes: In vivo demonstration with quantitative cine-mri analyses. Journal of Applied Physiology. 2007;102(2):665-72.
15. Bartnik M, Malmberg K, Ryden L. Diabetes and the heart: Compromised myocardial function—a common challenge. European heart journal supplements. 2003;5(suppl_B):33-41.
16. Gaeini A, Kazem F, Mehdiabadi J, Shafiei-Neek L. The effect of 8-week aerobic interval training and a detraining period on left ventricular structure and function in non-athlete healthy men. Zahedan Journal of Research in Medical Sciences. 2012;13(9):16-20.
17. Hayward R, Lien C-Y. Echocardiographic evaluation of cardiac structure and function during exercise training in the developing sprague–dawley rat. Journal of the American Association for Laboratory Animal Science. 2011;50(4): 454-61.
18. Farzanegi P, Habibian M, Anvari S. Effect of swimming training and arbutin supplement on cardiac antioxidant enzymes and oxidative stress in diabetic rats. Journal of Gorgan University of Medical Sciences. 2015;17(3).
19. Radak Z, Chung HY, Goto S. Systemic adaptation to oxidative challenge induced by regular exercise. Free Radical Biology and Medicine. 2008;44(2):153-9.
20. Rodriguez-Garcia I, Guil-Guerrero JL. Evaluation of the antioxidant activity of three microalgal species for use as dietary supplements and in the preservation of foods. Food Chemistry. 2008;108(3):1023-6.
21. Ebrahimi-Mameghani M, Aliashrafi S, Khoshbaten M, Allahverdi Mamaghani B. The effect of microalgae chlorella vulgaris supplementation on lipid profile and lipid peroxidation in non-alcoholic fatty liver disease: A double-blind randomized clinical trial. Journal of Mazandaran University of Medical Sciences. 2013;23(105):9-18.
22. Panahi Y, Pishgoo B, Jalalian HR, Mohammadi E, Taghipour HR, Sahebkar A, et al. Investigation of the effects of chlorella vulgaris as an adjunctive therapy for dyslipidemia: Results of a randomised open‐label clinical trial. Nutrition & Dietetics. 2012;69(1):13-9.
23. Yun H, Kim I, Kwon S-H, Kang J-S, Om A-S. Protective effect of chlorella vulgaris against lead-induced oxidative stress in rat brains. Journal of Health Science. 2011;57(3):245-54.
24. Aizzat O, Yap SW, Sopiah H, Madiha M, Hazreen M, Shailah A, et al. Modulation of oxidative stress by chlorella vulgaris in streptozotocin (stz) induced diabetic sprague-dawley rats. Advances in medical sciences. 2010;55(2):281-8.
25. Takekoshi H, Suzuki G, Chubachi H, Nakano M. Effect of chlorella pyrenoidosa on fecal excretion and liver accumulation of polychlorinated dibenzo-p-dioxin in mice. Chemosphere. 2005;59(2):297-304.
26. Guzman S, Gato A, Calleja J. Antiinflammatory, analgesic and free radical scavenging activities of the marine microalgaechlorella stigmatophora andphaeodactylum tricornutum. Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives. 2001;15(3):224-30.
27. Park J-Y, Cho H-Y, Kim J-K, Noh K-H, Yang J-R, Ahn J-M, et al. Chlorella dichloromethane extract ameliorates no production and inos expression through the down-regulation of nfκb activity mediated by suppressed oxidative stress in raw 264.7 macrophages. Clinica chimica acta. 2005;351(1-2):185-96.
28. Jong-Yuh C, Mei-Fen S. Potential hypoglycemic effects of chlorella in streptozotocin-induced diabetic mice. Life sciences. 2005;77(9):980-90.
29. Talebi-Garakani E. The effect of resistance training intensity on serum apoa-i concentration in streptozotocin-induced diabetic rats. Iranian Journal of Endocrinology and Metabolism. 2013;15(2):183-9.
30. Deblieux PM, Barbee RW, Mcdonough KH, Shepherd RE. Exercise training improves cardiac performance in diabetic rats. Proceedings of the Society for Experimental Biology and Medicine. 1993;203(2):209-13.
31. Jeong H, Kwon HJ, Kim MK. Hypoglycemic effect of chlorella vulgaris intake in type 2 diabetic goto-kakizaki and normal wistar rats. Nutrition research and practice. 2009;3(1):23-30.
32. Weydert CJ, Cullen JJ. Measurement of superoxide dismutase, catalase and glutathione peroxidase in cultured cells and tissue. Nature protocols. 2010;5(1):51.
33. Lee SH, Kang HJ, Lee H-J, Kang M-H, Park YK. Six-week supplementation with chlorella has favorable impact on antioxidant status in korean male smokers. Nutrition. 2010;26(2):175-83.
34. Son YA, Shim JA, Hong S, Kim MK. Intake of chlorella vulgaris improves antioxidative capacity in rats oxidatively stressed with dietary cadmium. Annals of Nutrition and Metabolism. 2009;54(1):7-14.
35. Farzanegi P, Habibian M, Kaftari A. Effect of 6-weeks aerobic exercise training on oxidative stress and enzymatic antioxidants in postmenopausal women with hypertension: Case study. Journal of Mazandaran University of Medical Sciences. 2014;23(108):134-6.
36. Rahimi R, Nikfar S, Larijani B, Abdollahi M. A review on the role of antioxidants in the management of diabetes and its complications. Biomedicine & Pharmacotherapy. 2005;59(7):365-73.
37. Valko M, Leibfritz D, Moncol J, Cronin MT, Mazur M, Telser J. Free radicals and antioxidants in normal physiological functions and human disease. The international journal of biochemistry & cell biology. 2007;39(1):44-84.
38. Ganjifrockwala FA, Joseph J, George G. Decreased total antioxidant levels and increased oxidative stress in south african type 2 diabetes mellitus patients. Journal of Endocrinology, Metabolism and Diabetes of South Africa. 2017;22(2):21-5.
39. Bolajoko EB, Mossanda KS, Adeniyi F, Akinosun O, Fasanmade A, Morapane M. Antioxidant and oxidative stress status in type 2 diabetes and diabetic foot ulcer. South African Medical Journal. 2008;98(8):614-7.
40. Jassbi AR, Mohabati M, Eslami S, Sohrabipour J, Miri R. Biological activity and chemical constituents of red and brown algae from the persian gulf. Iranian journal of pharmaceutical research: IJPR. 2013;12(3):339.